CLINICALLY PROVEN TO BUILD MUSCLE*

Hydrolyzed Whey Protein Isolate (H-WPI) increases leucine transport into muscles, as shown by studies., activating mTORC1 and stimulating MPS. H-WPI has great anabolic potency and efficacy for promoting overall muscle protein anabolism.

The 6-Stage Purification Process of 100% Hydrolyzed Whey Protein Isolate

1. Particle Reduction Cycle: First all the good quality whey is collected from milk which leaves all the impure elements out of the box by the process of partial reduction cycle.
2. Thermal Hydrolysis: Next the whey goes thermal hydrolysis to obtain “Hydrolyzed Whey Protein Isolate.”
3. Cold Filtration Process: H-WPI then gets purified further via the process of cold filtration leading to a product of utmost purity.
4. Low Temperature Evaporation: This process maintains the integrity of the protein and amino acids, while removing excess moisture and achieving an “instant powder” that you can mix with anything.
5. Spray Drying: This process is crucial and this maintains the natural components of the whey protein and increases its digestibility.
6. Testing: This is the final step which USFDA approved and is done to ensure the product has highest quality and purity

FLAVORS WITH PERFECTION!!!

Freak Labs ISO WHEY 100 comes in delicious flavors, meticulously crafted for perfection. You can RAISE YOUR EXPECTATIONS and take your whey protein experience to next level with us. We promise to give you the best tasting whey protein isolate on the planet.